Poha with Peanuts

Poha with Peanuts Poha with peanuts and spice. Deliciouus and sattvic 1½ cup Poha (Medium to thick flakes))1 tbsp Ghee4 tbsp Raw Peanuts3/4 tsp Black mustard seeds (Rai)3/4 tsp Cumin seeds4 Curry leaves, dried (Torn into pieces)1/4 tsp Turmeric powder1/3 tsp Pin...
Quinoa Khichdi

Quinoa Khichdi

Confession: I have never cooked anything with Quinoa. This is my first. As I was scrounging around in my locked metal cabinet that serves as my pantry, I came across un unopened bag of Quinoa that I had ordered from Amazon.in before the lockdown began on March 24,...

Dal Makhani

Vigna mungo, the black gram, urad bean, minapa pappu, mungo bean or black matpe bean (māṣa) is a bean grown in the Indian subcontinent. Like its relative, the mung bead, it has been reclassified from...

Po’Boy Soup

Lockdown in India 3.0 – we’re in our third round of lockdown in India.  Vegetables are getting pretty sparse in this village.  Nothing is coming in as all interstate transport is closed. Several weeks ago, all the veggie markets were completely shut down,...
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